A Training Specialist at National Food Product Company LLC is responsible for designing and delivering specialized training programs to enhance the skills and knowledge of employees in the food industry. They play a crucial role in ensuring that the workforce is well-equipped to maintain high-quality food production standards and meet industry regulations.
The Training Specialist will create, develop, implement, and conduct training and development programs for employees based on established business priorities and gaps identified through training needs analysis.
The Training Specialist works to improve employees’ competency levels and capabilities to deliver better business results.
Develops, plans and rolls-out Employee Engagement initiatives – Engagement calendar, Company events, Communication
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